Dyrisk Nordsjøfisk is rich in proteins, antioxidants, and omega-3 from generous amounts of wild fish, krill, and Norwegian salmon oil. Wild fish from the North Sea and salmon oil contribute to healthy skin and a shiny coat. The food also contains krill, a natural source of omega-3 and antioxidants – nutrients that are good for the heart and can have anti-inflammatory effects.
Hydrolyzed protein from white fish 29%, pea starch 26.8%, salmon oil 9.2%, potato 8%, krill meal 8%, oats 6%, dried animal protein from fish 5.9%, pea fiber 3%, beet fiber 2%, monocalcium phosphate 0.8%, calcium carbonate 0.5%.
Crude protein 26%, crude fat 16%, crude ash 7.6%, crude fiber 3.4%, calcium 1.3%, phosphorus 1%, sodium 0.4%.
Vitamins: Vitamin A (3a672a) 17,300 IU, vitamin E (3a700i) 480 IU.
Microminerals: Copper (3b405, copper (II) sulfate pentahydrate) 6.6 mg, zinc (3b603, zinc oxide) 40 mg, iron (3b103, iron (II) sulfate monohydrate) 60 mg, iodine (3b202, calcium iodate anhydrous) 2.15 mg, manganese (3b503, manganese sulfate monohydrate) 21.2 mg.
Antioxidants: Natural tocopherols from rosemary extract.
| Body weight in kilograms | 5 | 10 | 15 | 20 | 25 | 30 | 35 | 40 | 45+ |
| Food amount in grams per day | 150 | 180 | 220 | 260 | 300 | 340 | 380 | 420 | 470+ |